Hario V60 Buono Drip Kettle vs Timemore Fish Smart Electric
The Timemore Fish Smart is a full electric precision kettle; the Hario Buono is a stovetop-only vessel. Buy the Hario only if you prefer stovetop and have a thermometer. The Timemore is the better all-around tool for $70 more.
Spec face-off
Bars scaled to the higher value. Coloured = wins that spec.
Full specifications
Strengths & weaknesses
Full comparison
The Hario V60 Buono at $59 and the Timemore Fish Smart at $129 differ by $70 and by the presence or absence of any electrical capability. The Hario heats on a stovetop burner, has no temperature control, and relies on an external thermometer for precision. The Timemore heats at 1000W, offers LCD-based variable temperature control, and holds temperature for 60 minutes.
Both kettles have excellent gooseneck spouts suited for controlled pour-over brewing. The Hario's spout is iconic and widely respected. The Timemore's spout is equally well shaped for slow, deliberate pours. On pour control alone, they're comparable.
The Hario Buono's 1.2L capacity and 0.49kg weight are genuine advantages. It's the lightest kettle in this comparison and holds more water, making it suitable for brewing larger quantities. Its simplicity also means there's nothing electronic to break or maintain.
For brewers who want electric precision without a separate thermometer, the Timemore Fish Smart is worth the $70 premium. For those committed to stovetop brewing with existing thermometry equipment, the Hario Buono remains an excellent, low-cost option.